Elevating the Hospitality Experience
- Steph Schwalb, Food and Drink International
- Nov 22, 2017
- 1 min read
"The partnership between Bar Manager Brock Schulte and Chef Theresia Ota features a uniquely crafted cocktail list and a small plates menu that showcase the reign of creativity and hospitality in every detail."
Photograph by Aaron Leimkuehler
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