The Espresso Martini is a beloved classic, making it can be difficult to reinvent without losing its essence. Michael Hall, our Head Bartender, has taken on this challenge with his latest creation, the Lumière. This cocktail is part of our Spring | Summer 2026 menu, marking his third menu release as Head Bartender. With a blend of traditional and modern techniques, Michael crafted a stunning, crystal-clear espresso martini that surprises and delights. Rethinking the Espresso